Should I Defrost Ground Beef Before Cooking
Roast beef has been a dinner table staple for many years. Information technology's a food that pleases even the pickiest of eaters, it's adequately inexpensive and information technology's easy to cook. Information technology's also versatile. You tin can add all sorts of herbs and spices to create a rich new flavor, and it goes with practically everything. It's casual enough to fill a sandwich just fancy enough to serve at a dinner political party. If you have a roast to cook or you take leftovers and aren't certain what to do with them, here are some ideas:
Tacos
Everyone loves tacos, and y'all can fill them with practically any type of poly peptide, including roast beef. Shred the beef, and add it to a warm tortilla along with some of your favorite toppings. You can plow it into a delicious Tex-Mex meal or but add together cheese and sauce to brand a taco version of a roast beef and cheddar sandwich.
Beef Stew
If you need something hearty on a cold winter solar day, beef stew will hit the spot. Simply add your favorite veggies, similar sliced carrots, potatoes, onions and mushrooms, and whatever herbs and seasonings yous similar. Cook information technology in water, broth or stock, and thicken it with flour or cornstarch.
Chili
Another hearty dish that will go on you lot warm and full when it's cold outside is chili. If you typically add a protein to your chili, just substitute roast beef. It'll taste neat mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you love a Philly cheese steak sandwich, you tin actually go far with roast beefiness instead of the usual cuts of steak you may use. Just melt the beefiness with green bong peppers to add flavor, and slice it sparse before adding information technology to your bun. Height it with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beef Quesadillas
Getting dorsum to the Tex-Mex, equally it turns out, roast beef makes astonishing quesadillas. All you need are tortillas, cheese and butter or oil. You can make them in a skillet or bake them in the oven and dip them in sour cream or salsa.
Shredded Charcoal-broil
Charcoal-broil is huge, especially in the Southward in states similar N Carolina, Tennessee and Texas, but virtually of the fourth dimension it'southward made from pulled pork. If you don't consume pork or you want to use that roast, effort shredding it upwardly and calculation your favorite charcoal-broil sauce. Eat it alone with your favorite barbecue sides, like coleslaw, or throw it on a bun for a sandwich.
Beef Stroganoff
Beefiness stroganoff is another i of those classic dinner dishes, and you lot can get in with roast beefiness. As a thing of fact, it'south super easy, and then it's keen for those nights when you don't accept much time to cook. Cut the beef into small-scale pieces, chocolate-brown them in a skillet and so add together the ingredients from the recipe of your pick. Once it's warm and the meat is fully cooked, you tin can serve it over rice or pasta.
Shepherd's Pie
If it's comfort food you seek, why non turn that roast beef into a big dish of shepherd'south pie? Chop upwardly your roast beef, and cook information technology with onions, garlic mixed vegetables, gravy, Worcestershire sauce and salt and pepper. Spread mashed potatoes on top, and broil it until it's fully heated.
Pizza
If people can put pineapple on a pizza, they can put annihilation on a pizza, including roast beefiness. Chop it upwardly, and add it to whatsoever pizza recipe, along with your other favorite toppings. You can also try a Philly cheesesteak version by topping the pizza with the beef, peppers, onions and provolone cheese.
Classic Roast Beef and Vegetables
Concluding but non to the lowest degree is everyone'south favorite old standby: sliced roast beef with vegetables. It's something you lot tin can throw into the tedious cooker and cook while y'all're working all solar day, or it's something you can serve up for a special Sunday dinner. Peas, carrots, potatoes and greenish beans are all dandy options for sides. Only don't forget to make the gravy.
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